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    Blondie

    A blondie with great brownie texture and a rich caramel taste.

    Gluten Free • Dairy Free

    Ingredients: Pure cane sugar, canola oil, brown rice flour, potato starch, cage-free eggs, molasses, organic brown rice flour, tapioca starch, oat flour, vanilla extract (vanilla beans, water, alcohol), caramel flavor (alcohol, water, natural caramel flavors), xanthan gum, baking powder, sea salt. CONTAINS EGGS. Made in a gluten-free facility.

    Nutritional Facts: Serving Size 85g, Servings Per Package 1, Amount Per Serving: Calories 382, Fat Cal. 162, Total Fat 18g (28% DV), Saturated Fat 2g (8% DV), Trans Fat 0g, Cholesterol 26mg (9% DV), Sodium 150mg (6% DV), Total Carb. 53g (18% DV), Fiber 1g, Sugar 30g, Protein 2g, Vitamin A (1% DV), Vitamin C (0% DV), Calcium (4% DV), Iron (6% DV). Percent Daily Values are based on a 2,000 calorie diet.

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  • Carrot Cake

    The best vegan carrot cake ever – made with organic carrots and pineapple juice, with a tangy vegan cream cheese icing.

    Gluten Free • Dairy Free • Vegan

    Ingredients: Organic carrots, organic brown rice flour, cane sugar, *canola oil, pineapple juice, organic soy milk (water, soybeans), applesauce, potato starch, brown sugar, tapioca starch, vanilla extract, baking powder, baking soda, sea salt, cinnamon ginger, xanthan gum, nutmeg. Icing: *powdered cane sugar (sugar, corn starch), palm oil, salt, *pure vanilla flavor (water, organic compatible alcohol and natural flavors including vanilla bean extractives), citric acid. * Denotes Non-GMO ingredient. CONTAINS SOY. Made in a gluten-free facility that also processes eggs.

    Nutritional Facts: Serving Size 2.7oz (76.5g), Servings Per Package 2 Amount Per Serving: Calories 249, Fat Cal. 106, Total Fat 12g (18% DV), Saturated Fat 6g (30% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 217mg (9% DV), Total Carb. 36g (12% DV), Fiber 1g, Sugar 24g, Protein 1g, Vitamin A (40% DV), Vitamin C (5% DV), Calcium (4% DV), Iron (3% DV). Percent Daily Values are based on a 2,000 calorie diet.

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  • Carrot Cake 8 Pack Only

    $6.00

    The best vegan carrot cake ever – made with organic carrots and pineapple juice, with a tangy vegan cream cheese icing.

    Gluten Free • Dairy Free • Vegan

    Ingredients: Organic carrots, organic brown rice flour, cane sugar, *canola oil, pineapple juice, organic soy milk (water, soybeans), applesauce, potato starch, brown sugar, tapioca starch, vanilla extract, baking powder, baking soda, sea salt, cinnamon ginger, xanthan gum, nutmeg. Icing: *powdered cane sugar (sugar, corn starch), palm oil, salt, *pure vanilla flavor (water, organic compatible alcohol and natural flavors including vanilla bean extractives), citric acid. * Denotes Non-GMO ingredient. CONTAINS SOY. Made in a gluten-free facility that also processes eggs.

    Nutritional Facts: Serving Size 2.7oz (76.5g), Servings Per Package 2 Amount Per Serving: Calories 249, Fat Cal. 106, Total Fat 12g (18% DV), Saturated Fat 6g (30% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 217mg (9% DV), Total Carb. 36g (12% DV), Fiber 1g, Sugar 24g, Protein 1g, Vitamin A (40% DV), Vitamin C (5% DV), Calcium (4% DV), Iron (3% DV). Percent Daily Values are based on a 2,000 calorie diet.

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  • Chocolate Brownie

    The ultimate brownie texture and taste, made in small batches.

    Gluten Free • Dairy Free

    Ingredients: Pure cane sugar, canola oil, cage-free eggs, cocoa, organic brown rice flour, potato starch, cornstarch, coffee, tapioca starch, corn flour, vanilla extract (vanilla beans, water, alcohol), baking powder, xanthan gum, sea salt. CONTAINS EGGS. Made in a gluten-free facility.

    Nutritional Facts: Serving Size 85g, Servings Per Package 1, Amount Per Serving: Calories 378, Fat Cal. 168, Total Fat 19g (29% DV), Saturated Fat 2g (10% DV), Trans Fat 0g, Cholesterol 31mg (10% DV), Sodium 41mg (2% DV), Total Carb. 53g (18% DV), Fiber 3g, Sugar 31g, Protein 3g, Vitamin A (1% DV), Vitamin C (0% DV), Calcium (4% DV), Iron (10% DV). Percent Daily Values are based on a 2,000 calorie diet.

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  • Gingerbread Maple Cake

    A modern take on a traditional classic, our moist and spicy gingerbread is topped with an icing infused with maple syrup.

    Gluten Free • Dairy Free • Vegan

    Ingredients: Brown rice flour, pure cane sugar, potato starch, molasses, tofu (soybeans, calcium sulfate, nigari-sea water extract), non-GMO canola oil, vegan butter substitute (palm fruit, canola and olive oils; salt, natural flavor, sunflower lecithin, lactic acid, annatto), organic palm oil shortening, tapioca flour, cornstarch, pure maple syrup, organic soy milk, ginger, cinnamon, vanilla, xanthan gum, baking powder, baking soda, sea salt, nutmeg, clove. CONTAINS SOY. Made in a gluten-free facility that also processes eggs.

    Nutritional Facts: Serving Size 2.7oz (77g), Servings Per Package 2 Amount Per Serving: Calories 277, Fat Cal. 78, Total Fat 9g (14% DV), Saturated Fat 2g (11% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 238mg (10% DV), Total Carb. 50g (17% DV), Fiber 1g, Sugar 30g, Protein 1g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium (6% DV), Iron (8% DV). Percent Daily Values are based on a 2,000 calorie diet.

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  • Out of stock

    Gingerbread Maple Cake 8 Pack Only

    $6.00

    A modern take on a traditional classic, our moist and spicy gingerbread is topped with an icing infused with maple syrup.

    Gluten Free • Dairy Free • Vegan

    Ingredients: Brown rice flour, pure cane sugar, potato starch, molasses, tofu (soybeans, calcium sulfate, nigari-sea water extract), non-GMO canola oil, vegan butter substitute (palm fruit, canola and olive oils; salt, natural flavor, sunflower lecithin, lactic acid, annatto), organic palm oil shortening, tapioca flour, cornstarch, pure maple syrup, organic soy milk, ginger, cinnamon, vanilla, xanthan gum, baking powder, baking soda, sea salt, nutmeg, clove. CONTAINS SOY. Made in a gluten-free facility that also processes eggs.

    Nutritional Facts: Serving Size 2.7oz (77g), Servings Per Package 2 Amount Per Serving: Calories 277, Fat Cal. 78, Total Fat 9g (14% DV), Saturated Fat 2g (11% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 238mg (10% DV), Total Carb. 50g (17% DV), Fiber 1g, Sugar 30g, Protein 1g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium (6% DV), Iron (8% DV). Percent Daily Values are based on a 2,000 calorie diet.

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  • Luscious Lemon Cake

    Luscious Lemon is just that –  a luscious lemon pie fills the center of this lemon cake, topped with a vegan cream cheese icing.

    Gluten Free • Dairy Free • Vegan

    Ingredients: Cane sugar, brown rice flour, organic soy milk (water, soybeans), potato starch, *vegan butter substitute (palm fruit, canola and olive oils; salt, natural flavor, sunflower lecithin, lactic acid, annatto), *canola oil, lemon juice, applesauce, tapioca starch, vanilla extract, baking powder, xanthan gum, sea salt, baking soda. Filling: Lemon puree, cane sugar, corn starch, lemon oil, xanthan gum, locust bean, organic fiber, natural lemon color, ascorbic acid, citric acid. Icing: *Powdered cane sugar (cane sugar, *corn starch), palm oil, salt, *pure vanilla flavor (water, organic compatible alcohol and natural flavors including vanilla bean extractives), citric acid. * Denotes Non-GMO ingredient. CONTAINS SOY. Made in a gluten-free facility that also processes eggs.

    Nutritional Facts: Serving Size 2.7oz (76.5g), Servings Per Package 2 Amount Per Serving: Calories 309, Fat Cal. 122, Total Fat 14g (22% DV), Saturated Fat 2g (10% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 249mg (10% DV), Total Carb. 46g (15% DV), Fiber 1g, Sugar 32g, Protein 1g, Vitamin A (0% DV), Vitamin C (1% DV), Calcium (3% DV), Iron (3% DV). Percent Daily Values are based on a 2,000 calorie diet.

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  • Luscious Lemon Cake-8 Pack Only

    $6.00

    Luscious Lemon is just that –  a luscious lemon pie fills the center of this lemon cake, topped with a vegan cream cheese icing.

    Gluten Free • Dairy Free • Vegan

    Ingredients: Cane sugar, brown rice flour, organic soy milk (water, soybeans), potato starch, *vegan butter substitute (palm fruit, canola and olive oils; salt, natural flavor, sunflower lecithin, lactic acid, annatto), *canola oil, lemon juice, applesauce, tapioca starch, vanilla extract, baking powder, xanthan gum, sea salt, baking soda. Filling: Lemon puree, cane sugar, corn starch, lemon oil, xanthan gum, locust bean, organic fiber, natural lemon color, ascorbic acid, citric acid. Icing: *Powdered cane sugar (cane sugar, *corn starch), palm oil, salt, *pure vanilla flavor (water, organic compatible alcohol and natural flavors including vanilla bean extractives), citric acid. * Denotes Non-GMO ingredient. CONTAINS SOY. Made in a gluten-free facility that also processes eggs.

    Nutritional Facts: Serving Size 2.7oz (76.5g), Servings Per Package 2 Amount Per Serving: Calories 309, Fat Cal. 122, Total Fat 14g (22% DV), Saturated Fat 2g (10% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 249mg (10% DV), Total Carb. 46g (15% DV), Fiber 1g, Sugar 32g, Protein 1g, Vitamin A (0% DV), Vitamin C (1% DV), Calcium (3% DV), Iron (3% DV). Percent Daily Values are based on a 2,000 calorie diet.

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  • Moist Chocolate Cake

    Our BEST SELLER!  A Super Moist Chocolate Cake topped with a creamy vegan Chocolate Icing.  Totally delicious and decadent.

    Gluten Free • Dairy Free • Vegan

    Ingredients: Cane sugar, organic soy milk (water, soybeans), brown rice flour, *canola oil, organic coffee (coffee, water), potato starch, cocoa, tapioca starch, vanilla extract, lemon juice, baking soda, baking powder, xanthan gum, sea salt. Icing: *powdered cane sugar (cane sugar, corn starch), palm oil, cocoa powder, *canola oil, sunflower lecithin, salt, *pure vanilla flavor (water, organic compatible alcohol and natural flavors including vanilla bean extractives.) * Denotes Non-GMO ingredient. CONTAINS SOY. Made in a gluten-free facility that also processes eggs.

    Nutritional Facts: Serving Size 2.7oz (76.5g), Servings Per Package 2 Amount Per Serving: Calories 290, Fat Cal. 130, Total Fat 15g (23% DV), Saturated Fat 3g (15% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 1263mg (5% DV), Total Carb. 38g (13% DV), Fiber 2g, Sugar 26g, Protein 1g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium (4% DV), Iron (6% DV). Percent Daily Values are based on a 2,000 calorie diet.

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  • Moist Chocolate Cake 8-Pack Only

    $6.00

    Our BEST SELLER!  A Super Moist Chocolate Cake topped with a creamy vegan Chocolate Icing.  Totally delicious and decadent.

    Gluten Free • Dairy Free • Vegan

    Ingredients: Cane sugar, organic soy milk (water, soybeans), brown rice flour, *canola oil, organic coffee (coffee, water), potato starch, cocoa, tapioca starch, vanilla extract, lemon juice, baking soda, baking powder, xanthan gum, sea salt. Icing: *powdered cane sugar (cane sugar, corn starch), palm oil, cocoa powder, *canola oil, sunflower lecithin, salt, *pure vanilla flavor (water, organic compatible alcohol and natural flavors including vanilla bean extractives.) * Denotes Non-GMO ingredient. CONTAINS SOY. Made in a gluten-free facility that also processes eggs.

    Nutritional Facts: Serving Size 2.7oz (76.5g), Servings Per Package 2 Amount Per Serving: Calories 290, Fat Cal. 130, Total Fat 15g (23% DV), Saturated Fat 3g (15% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 1263mg (5% DV), Total Carb. 38g (13% DV), Fiber 2g, Sugar 26g, Protein 1g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium (4% DV), Iron (6% DV). Percent Daily Values are based on a 2,000 calorie diet.

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  • Pumpkin Chocolate Chip Cake

    Accented with autumn spices, this flavorful pumpkin chocolate chip cake is topped with a vegan cinnamon icing.

    Gluten Free • Dairy Free • Vegan

    Ingredients: Pumpkin, pure cane sugar, brown rice flour, non-GMO canola oil, organic soy milk (water, soybeans), chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural vanilla), potato starch, vegan butter substitute(palm fruit, canola and olive oils: salt, natural flavor, sunflower lecithin, annatto), tapioca starch, organic palm shortening, vanilla, xanthan gum, baking powder, cinnamon, nutmeg, ginger, allspice, baking soda, sea salt. (Chocolate may contain traces of milk.) CONTAINS SOY. Made in a gluten-free facility that also processes eggs.

    Nutritional Facts: Serving Size 2.7oz (77g), Servings Per Package 2 Amount Per Serving: Calories 269, Fat Cal. 94, Total Fat 11g (16% DV), Saturated Fat 3g (14% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 119mg (5% DV), Total Carb. 44g (15% DV), Fiber 1g, Sugar 30g, Protein 1g, Vitamin A (42% DV), Vitamin C (1% DV), Calcium (2% DV), Iron (5% DV). Percent Daily Values are based on a 2,000 calorie diet.

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  • Pumpkin Chocolate Chip Cake 8-Pack Only

    $6.00

    Accented with autumn spices, this flavorful pumpkin chocolate chip cake is topped with a vegan cinnamon icing.

    Gluten Free • Dairy Free • Vegan

    Ingredients: Pumpkin, pure cane sugar, brown rice flour, non-GMO canola oil, organic soy milk (water, soybeans), chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural vanilla), potato starch, vegan butter substitute(palm fruit, canola and olive oils: salt, natural flavor, sunflower lecithin, annatto), tapioca starch, organic palm shortening, vanilla, xanthan gum, baking powder, cinnamon, nutmeg, ginger, allspice, baking soda, sea salt. (Chocolate may contain traces of milk.) CONTAINS SOY. Made in a gluten-free facility that also processes eggs.

    Nutritional Facts: Serving Size 2.7oz (77g), Servings Per Package 2 Amount Per Serving: Calories 269, Fat Cal. 94, Total Fat 11g (16% DV), Saturated Fat 3g (14% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 119mg (5% DV), Total Carb. 44g (15% DV), Fiber 1g, Sugar 30g, Protein 1g, Vitamin A (42% DV), Vitamin C (1% DV), Calcium (2% DV), Iron (5% DV). Percent Daily Values are based on a 2,000 calorie diet.

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